Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Land and Sea Starters
Some things are just better shared. Our giant Bavarian pretzel arrives warm, soft, and perfectly salted, suspended above rich Guinness beer cheese and whole-grain mustard. Pull apart, dip, laugh, and make it the start of a great meal.

A dozen fresh littleneck clams gently steamed in a buttery white wine garlic broth with roasted garlic and herbs, accompanied by toasted garlic bread for soaking up every rich, savory drop.

Our signature littleneck clams simmered in a bold blend of Yuengling beer, Caribbean rum, fresh garlic, ripe tomatoes, and spicy long hot peppers. A broth so rich and flavorful, you'll want one more piece of bread.

Plump mushroom caps overflowing with our signature lobster stuffing, baked until bubbling in a delicate white wine butter sauce. Rich, comforting, and impossible to stop at just one.

Lightly seasoned calamari flash fried until perfectly crisp and tender, served with our slow-simmered marinara and fresh lemon. The kind of appetizer everyone reaches for first • With Fried Cherry Peppers & Gorgonzola Cream Sauce +$2.00

Tender whole clam strips lightly battered and fried golden, served with our house tartar sauce and fresh lemon. Crispy coastal comfort in every bite.

Packed with sweet jumbo lump crab and pan-seared until beautifully golden. Finished with our house remoulade and fresh lemon for a taste that brings the shore to your table.
Golden crispy shrimp tossed in our sticky sweet-and-spicy General Tso glaze and finished with toasted sesame. Bite-sized flavor that disappears faster than you'd expect.

A mountain of crispy seasoned fries buried beneath melted cheddar jack cheese, smoky applewood bacon, and cool buttermilk ranch. Built for sharing... but we won't judge if you keep them to yourself.

Fresh grilled chicken and melted cheeses folded inside a toasted flour tortilla with savory seasonings, grilled until golden and crisp. Served with salsa and cool sour cream.
Golden-fried mozzarella, perfectly crisp on the outside and irresistibly melty inside, finished with Parmesan and served with our rich house marinara. A timeless favorite that's always satisfying.

Thick-cut dill pickle chips fried until perfectly crunchy with a juicy center, paired with our creamy Boom Boom sauce for the perfect balance of tangy and bold.

Crispy potato skins loaded with melted cheese, smoky bacon, and served with cool sour cream. A Johnny B's favorite that's perfect for passing around the table | Add Chili +$7.00

A towering stack of crispy tortilla chips layered with melted cheeses, fresh tomatoes, onions, jalapeños, shredded lettuce, salsa, and sour cream • Add Chicken +$7.00 | Short Rib +$9.00 | Shrimp +$12.00 | Sirloin +$16.00

Golden crispy egg rolls packed with seasoned chicken, roasted corn, black beans, peppers, and melted cheese. Finished with cool avocado ranch for a Southwest-inspired bite full of flavor.
Everything you love about a cheesesteak wrapped inside a crispy golden shell with shaved steak, melted cheese, and sautéed onions. Served with horseradish dipping sauce. Comfort food with a satisfying crunch.
Spicy Buffalo chicken and melted cheese wrapped in a crispy shell and served with Cool Ranch. Crispy, cheesy, and packed with just the right kick.
Raw Bar

Ice-cold jumbo shrimp served with our bold house cocktail sauce and fresh lemon. Fresh, simple, and always a classic way to start your meal.
Fresh littleneck clams served over ice with cocktail sauce and lemon. A New England favorite that lets the freshness speak for itself.

Fresh, briny oysters served ice cold with classic cocktail sauce and fresh lemon. A timeless favorite for seafood lovers.
Wings
Signature Wing Flavors - Whether you like sweet, smoky, tangy, or fiery, we've got a sauce for every craving: Buffalo (hot or mild), Sesame Teriyaki, Heather’s Secret Sauce, Garlic Parmesan, HBBQ, Buffalo Parmesan, Buffalo BBQ, Buffalo Lemon Pepper, Honey Lemon Pepper, Lemon Pepper Dry Rub, Carolina Gold, General Tso, Ole’ Bay Dry Rub, Nashville Hot, Honey Hot

6 $8.99 | 12 $17.99 | 18 $26.99 | 24 $35.99 • Our jumbo wings are seasoned, fried until perfectly crispy, and tossed in your favorite signature sauce. Juicy, flavorful, and made for gathering around the table with friends.

6 $9.99 | 12 $19.99 • Fresh, hand cut chicken breast, lightly battered, fried golden, and tossed in your favorite house sauce. Crispy outside, tender inside, and impossible to stop eating after the first bite.
Fresh Greens

Crisp romaine hearts tossed in our creamy house Caesar dressing with shaved Parmesan and seasoned croutons. Fresh, timeless, and always satisfying.
A vibrant mix of crisp greens, ripe tomatoes, cucumbers, sweet peppers, carrots, and red onions. Garden-fresh flavor in every colorful bite.

A crisp iceberg wedge topped with smoky applewood bacon, juicy grape tomatoes, red onions, crumbled bleu cheese, and your favorite dressing. A steakhouse classic.
Add Chicken (Grilled, Fried, or Blackened Chicken) +$7.00 - Fresh chicken breast cooked just the way you like it for a hearty, satisfying upgrade.
Add Shrimp (Grilled, Blackened, Cajun, or Fried) +$12.00 - Sweet, tender shrimp prepared your way for a fresh coastal finish.
Add Sirloin Steak +$16.00 - Tender sirloin grilled to your preferred temperature, adding rich steakhouse flavor.
Add Atlantic Salmon (Grilled or Blackened) +$15.00 - Fresh Atlantic salmon tailored to your taste for a delicious and wholesome addition.
House - Made Soups
Ask your server about today's chef-crafted soup, made from scratch with seasonal ingredients and comforting flavors.

Sweet onions slowly caramelized in rich beef broth, topped with seasoned croutons, Swiss, and provolone, then baked until bubbling and golden.
Creamy New England chowder loaded with tender clams, hearty potatoes, smoky bacon, and comforting coastal flavor.
A slow-simmered blend of seasoned beef, hearty spices, and bold flavor. Served with crunchy tortilla chips for the perfect finish.
Burgers
All burgers served with seasoned fries • Upgrade to Onion Rings or Sweet Potato Fries for +$2.00
Our fresh 8 oz hand-pressed burger flame-grilled to juicy perfection, topped with American cheese, crisp lettuce, ripe tomato, red onion, pickles, and mayo on a buttery toasted brioche bun. Everything a great burger should be.
Everything you love about our Original Burger, crowned with thick-cut applewood smoked bacon for the perfect smoky, savory bite.

A flame-grilled 8 oz burger stacked high with melted cheddar, crispy onion rings, and smoky BBQ sauce on a toasted brioche bun. Big, bold, and made to satisfy.

Our juicy hand-pressed burger layered with sautéed onions, crispy bacon, and melted Swiss, grilled between slices of buttery rye until perfectly golden.
Flame-grilled and topped with sautéed mushrooms and melted Swiss cheese, delivering rich, earthy flavors in every juicy bite.
A burger lover's favorite—topped with toasted bleu cheese crumbles, crispy applewood smoked bacon, and our signature secret sauce on a toasted brioche bun.
Sandwiches & Wraps
All sandwiches and wraps are served with seasoned fries • Upgrade to Onion Rings or Sweet Potato Fries for +$2.00

Fork-tender slow-braised short rib piled high with cheddar and caramelized onions on grilled Texas toast, served with a rich au jus for dipping.

Slow-simmered tender pork and spicy long hot peppers served on a toasted hard roll, delivering old-school Italian comfort in every bite.

Thinly shaved steak grilled with peppers and onions, topped with melted American cheese and served on a toasted sub roll.
Choose grilled or crispy fried chicken breast topped with lettuce, tomato, and mayo on a buttery brioche bun • Add Cheese or Your Favorite Wing Sauce for Just +$1.00
Tender sliced ribeye grilled to order with melted American cheese, lettuce, tomato, and mayo on a toasted hard roll. Steakhouse flavor in sandwich form.
Crispy chicken tossed in Buffalo sauce with crumbled bleu cheese, lettuce, and tomatoes, wrapped in a grilled flour tortilla for the perfect balance of heat and cool.
Tender shaved pastrami layered with Swiss cheese, tangy sauerkraut, and Thousand Island dressing on buttery grilled rye bread.

Fresh oven-roasted turkey stacked with crispy bacon, lettuce, tomato, and mayo on three layers of toasted bread. A classic done right.
Fresh grilled chicken, crispy bacon, cheddar cheese, lettuce, tomato, and creamy ranch wrapped in a warm grilled tortilla.
Crispy chicken tenders tossed in our signature Honey BBQ sauce, layered with melted cheddar on grilled bread for the ultimate sweet-and-smoky comfort sandwich.
House - Made Specialties

A fresh Atlantic salmon filet, grilled or blackened to perfection and served with seasonal vegetables and your choice of potato. Light, flavorful, and finished with every bite tasting like the coast.

Beautifully marbled, hand-cut ribeye flame-grilled to your liking, and served with choice of potato and vegetable. A steakhouse favorite made to impress.
A hand-cut New York sirloin grilled just the way you like it, for bold steakhouse flavor. Served with a choice of potato and vegetable.

NY Sirloin $45.00 | Ribeye $55.00 • Choose a perfectly grilled NY Sirloin or Ribeye paired with two seafood stuffed shrimp and a jumbo lump crab cake. A feast that brings together the very best of land and sea.

Tender beef tips wok-seared with peppers and mushrooms in a sweet sesame teriyaki glaze, served over fragrant saffron rice and topped with crispy onion straws.

Lightly egg-battered chicken breasts pan-seared until golden and finished in a delicate lemon, butter, and white wine sauce. Bright, elegant, and comforting all at once.

Four jumbo shrimp generously filled with our signature lobster stuffing, baked until golden and served with drawn butter, fresh lemon, vegetables, and your choice of potato.
Creamy house-made cheddar mac and cheese loaded with crispy Buffalo chicken, finished with crumbled Gorgonzola for the perfect balance of creamy, spicy, and savory.

Slow-braised beef short rib served over creamy wild mushroom risotto, finished with rich natural jus. Every forkful is tender, hearty, and packed with deep flavor.
Make It Yours! - Take your favorite steak over the top with one (or two) of our chef-crafted finishing touches.
• 2 Seafood Stuffed Shrimp +$8.00 - Two jumbo shrimp packed with our signature seafood stuffing, baked until golden and finished with warm drawn butter.
• Hot Cherry Peppers & Gorgonzola Sauce +$3.00 - Creamy gorgonzola meets the sweet heat of hot cherry peppers for a rich, bold finish.
• Teriyaki Sauce & Sautéed Onions +$3.00 - Sweet-savory teriyaki glaze paired with buttery caramelized onions.
• Sweet Sauce & Crumbled Blue Cheese +$3.00 - Our signature sweet sauce finished with tangy crumbled blue cheese.
• Cajun Dry Rub +$1.00 - A smoky, spicy blend of Cajun seasonings that adds just the right kick.
• Sautéed Mushrooms +$2.00 - Fresh mushrooms sautéed in garlic butter until tender, savory, and full of earthy flavor.
Mix & Match to Create Your Perfect Steak!
Pasta
All entrées are thoughtfully prepared with premium ingredients and crafted to bring people together around great food, great company, and memorable moments.
Succulent shrimp sautéed with garlic, grape tomatoes, fresh basil, and a bright Chardonnay lemon butter sauce, tossed with delicate capellini for a timeless Italian classic.

Blackened chicken layered over tender pasta in a silky Parmesan Alfredo with crispy applewood-smoked bacon. Creamy, smoky, and finished with a Cajun kick.

Tender grilled chicken breast served over penne pasta tossed in our velvety sun-dried tomato vodka cream sauce, finished with freshly shaved Parmesan. Rich, comforting, and impossible to put down.
Kids
Creamy, cheesy comfort made just for little appetites—and loved by grown-ups too.
A juicy cheeseburger served with crispy seasoned fries for a meal that always earns a smile.
Golden, crispy chicken nuggets with a side of fries—simple, fun, and always a favorite.
Buttery grilled bread filled with gooey melted cheese and served with crispy fries. Classic comfort in every bite.
Half Trays: 15–25 guests • Full Trays: 30–50 guests | 48-Hour Notice Recommended | Prices subject to change
Salads and Cold Platters
**Add Chicken to Any Salad $15, $30 | **Add Shrimp to Any Salad $25, $40 | **Add Steak Tips to Any Salad $40, $75 | **Add Salmon to Any Salad $50, $85
Half $40 | Full $60
Half $45 | Full $75
Half $55 | Full $110
Half $60 | Full $120
Half $55 | Full $110
Half $35 | Full $60
Half $45 | Full $75
Half $45 | Full $75
Half $45 | Full $75
Half $60 | Full $90
Half $85 | Full $100
Call for Pricing
Half $50
3.00 per shrimp

4.00 per shrimp
Appetizers
Call for Pricing
Half $50 | Full $90
Half $70 | Full $125
Half $70 | Full $125
Call for Pricing
Half $35 | Full $65 | **Add Chili to Potato Skin $1.00 per skin
Half $50 | Full $90
Full $100
Full $85
Half $50 | Full $100
Half $60 | Full $120
(30) $90
(30) $90
Half $125
Cold Platters
Half $60 | Full $90
Half $85 | Full $140
Call for Pricing
Call for Pricing
(12) ½ Wraps $75 | (24) ½ Wraps $145
Sides
Half $50 | Full $80
Half $50 | Full $80
Half $50 | Full $90
Half $50 | Full $90
Half $40 | Full $70
Half $35 | Full $60
Half $50
Pasta
Half $45 | Full $90
Half $65 | Full $110
Half $60 | Full $120
Half $60 | Full $120
Half $70 | Full $125
Half $75 | Full $140
Half $65 | Full $125
Half $65 | Full $125
Half $75 | Full $140
BBQ and Comfort Food
Half $100 | Full $120
Half $75 | Full $150
Half $80 | Full $150
Call for Pricing
Half $80
Entrees
Full $125
Half $90 | Full $175
Half $80 | Full $150
Half $80 | Full $150
Half $80 | Full $150
Half $60 | Full $110
Half $70 | Full $120
Half $70 | Full $120
Half $60 | Full $110
Half $80 | Full $150